We Stop Fires Before They Start
While you are cooking, heat, smoke, and grease laden vapors are pulled out of your restaurant through your kitchen hood exhaust system. This system directs the vapors into your hood, through your vent hood filters, and into duct work traveling through your building to your exhaust fan on the roof where it can safely exit your building. These vapors contain flammable residue including grease and oils which can provide fuel for a fire. These fires can quickly spread into the attic and spaces in your building not protected by fire suppression systems, resulting in catastrophic damage.
While no system or process can completely eliminate the risk of fire, proper kitchen exhaust cleaning eliminates the fuel load and keeps your system maintained such that any fire that may occur can be properly contained and extinguished without risking life and property. Our kitchen exhaust cleaning services ensure that your commercial kitchen’s ventilation system is always in check.